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Month: September 2019

These San Gabriel Valley Restaurant Owners Think Giving Up Gas Stoves Will Make Their Food Mushy

In the kitchen of Shanghailander Palace in Arcadia, chef Chun Lei tosses raw shrimp into a wide wok bubbling noisily with oil. BAM! A sizzling thunderclap. Flames shoot out from under the wok. The shrimp turns a lovely pink. Cooking with gas is dramatic, sweaty, and part of the rhythm in the fabled kitchens of San Gabriel Valley’s Chinese restaurants. But some chefs like Lei worry that days of the gas stove could be numbered.

The next target in the climate-change debate: your gas stove

Dozens of cities in liberal-leaning states such as California, Washington, and Massachusetts are studying proposals to ban or limit the use of natural gas in commercial and residential buildings. The movement opens a new front in the fight against climate change that could affect everything from heating systems in skyscrapers to stoves in suburban homes.